Stevens College
Getting Here
Considering a Course
Expected Start Date: March 2011
Duration: 1 year
Awarding Body: Confederation of Tourism and Hospitality
Admission Requirements:
* At least two GCSE, A levels or
* Advanced vocational certificate of education (AVCE) 12 unit programme.
Course Fee: £3800
Click Here for Full Course Details
Syllabus Overview:
- Food and Beverage Operations
- Food, Hygene, Health and Safety
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Front Office Operations
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Housekeeping and Accommodation Operations
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Finance for Hospitality and Tourism
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Business Operations in Hospitality and Tourism
- Marketing for Tourism and Hospitality
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The Tourism Industry
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Business Computing
- The Global Hospitality Industry
Teaching Methods
A mixture of lectures, seminars, tutorials and workshops are used. There are group based assessment activities as well as more traditional reports, essays and examinations. Guest speakers and educational visits will add variety and interest to the course.
Note
Each of the modules has a two and a half hour examination, set and marked by CTH.
Diploma in Hotel Management
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